Comedic Storytelling of a Country Lady's Resolution Recipes Most Home Cooks Are Too Afraid to Share
Comedic Storytelling of a Country Lady's Resolution Recipes Most Home Cooks Are Too Afraid to Share
Hello all, I am "The Uncensored Home Cook," and I grew up in the southern part of rural Virginia on a working-class tobacco farm in the company of cows, pigs, mules, hunting dogs, and one old disgruntle chicken. As a youngster, I saw firsthand the sacrifices my parents had to make to keep our farm afloat-to eliminate me and my siblings' stomachs from disturbing them at night. They were from the "make do" generation, whereas a meal was made from nothing and into something-as long as it was not fatal. It is because of them, that I will always pay homage to the laborer who works from "sunup to sundown," to provide for their family-and any elderly bootlegger, who is still getting away with-selling a "shot" of happiness at the neighborhood Shot House (SH).
As I embark on my journey to "dish out" some much needed laughter into this atmosphere, I do hope that you will be open-minded to my comedic philosophy for resolving a problematic issue-that you probably caused-and transform it into a resolution recipe. Remember, "Always make a connection to your food, and someone will make a connection that you were the one who cooked it!"
Encouragement for Meal Happiness
"An omitted tooth or teeth, should not discourage one from-"gumming" a home cooked meal."
Advice for Peace and Sanitation
"Wanna know a persons' true aroma before you invite them over for a meal? Stay still long enough-to observe-who and what-they are clinging onto."
Do you have a problematic issue that you are dying to spill before nightfall? If so, "Are you willing to "bowl it up" and throw it into a screaming hot pan?" If you are, I want you to know, "There is always a little space within my blog for anonymity. Just know, I won't judge you or talk about you-until after I have responded to your blog. Hopefully by then, you will be stricken with enough laughter, to force yourself to forget the real reason why-you were ever "stressed out" in the first place. "
If you own a restaurant, a food truck, a juke joint, or a steaming metal steel in the woods, there is a pretty good chance, that I will be "sneaking up" on you real soon, to ask, "What is going on in there?" All I need is a crumb from one of your signature dishes or liquids, to determine if you are cooking with love or hate. Whichever one is your cooking preference, I plan to scrap the bottom of the holder, to find out what makes your crumb different from the rest of the "crumb snatchers" out there. Who knows, I might be in a good enough mood to give you my highest rating of-"Six Crumbs" and a half a loaf of bread!"
Want to purchase my comedy cookbook for more laughter, just allow your underutilized finger to hit the link below.
Copyright © 2024 The Uncensored Home Cook - All Rights Reserved.